La Traviata Pocket Opera and Ballet + Dinner: Santo Stefano al Ponte

La Traviata: Santo Stefano al Ponte

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Enjoy an enchanting Pocket Opera Version of Verdi's 'La Traviata' accompanied by Ballet dancers at Auditorium di Santo Stefano al Ponte Vecchio in the heart of Tuscany's beautiful capital.

In Verdi's masterwork, the beautiful but frail courtesan, Violetta, falls in love the well-born Alfredo Germont, and decides to abandon her feverish life of pleasure. But Alfredo's family intervenes, and the idyllic romance ends in tragedy.

Santo Stefano al Ponte, located at the feet of the landmark Ponte Vecchio, is one of the earliest churches in the historic center of Florence. The architecture unites Romanesque, Gothic and Baroque elements. The inside houses marvelous artworks, such as the Buontalenti’s staircase with its marvel balustrade of 1574.

Its unique location, the stunning acoustics and the magnificent interior make Santo Stefano al Ponte a truly stunning venue for classical music and opera performances. The atmosphere becomes magic at night, when music, art and architecture unite for an unforgettable experience.

Before the concert, indulge in Tuscan cuisine between the 18th-century walls of Guelfi and Ghibellini Restaurant at Relais Santa Croce in the heart of Florence. Enjoy your meal among fine furnishings and frescoed ceilings, and take advantage of the opportunity to admire the wooden roof trusses based on a design by Leonardo Da Vinci. Situated in Relais Santa Croce, they were installed in 18th century to support the great chandelier of the Music Hall.

Before the performance, dinner awaits you at the 'Guelfi e Ghibellini' restaurant in Relais Santa Croce at Via Ghibellina, 87, 50122 Firenze

6:00 pm Dinner at 'Guelfi e Ghibellini' restaurant in Relais Santa Croce
8:30 pm Beginning of concert

Menu from September 2019

- Selection of Tuscan Salami and Cheese D.O.P. with onion jam. (honey on the table)

- Pici with ragù sauce made of Fiorentini tomatoes and Parmisan flakes.

- Grilled Pork with Filet Thyme and vegetable Caponatina.

- Tarts with two chocolats cream.

- Water, Glass of wine and coffee.

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