About the Event
Experience the unique art of flamenco music and dance at the Casa del Arte Flamenco in Granada.
Talented dancers, singers, and guitarists invite you to discover the world of flamenco, a central tradition of Andalusian cultural heritage.
-Mixed leaf Salad with Seaweed and marinated Mussels in an Escabeche sauce.
-Minted Quinoa Tabbouleh Salad with pickled Vegetables and Soft shell crab, served with a Rhubarb and fermented Chilli dressing.
-Chilled green Salmorejo soup flavoured with Anise and served with Mozzarella and a Granité of Vermouth, drizzled with a Lime and Sundried Tomato dressing.
-Carpaccio of Bolete mushroom accompanied by Wheat‐berry Stew with Mushrooms and garden Asparagus.
-Seared Tuna with Seaweed Hummus served with Wasabi Ice cream and Aguachile
-Slow cooked Secreto Iberico pork, laquered with a bitter Orange sauce, served with a Parmentier of Avocado and Potato.
-Faralá Magnum Icecream
-Banana and Passion Fruit cream
-Differents textures of Chocolate