A Taste of Mediterranean Cuisine for Dinner

O wydarzeniu

Indulge in an evening of traditional dining and fine wines at Santorini's Aroma Avlis restaurant, set amidst the vines of the award‐winning Artemis Karamolegos vineyard. The freshest local ingredients and spectacular views combine to create an unforgettable experience.

With three menus to choose from, including a vegetarian option, and specially‐matched wine from the vineyard, this is a truly luxurious experience to delight any gastronome. Transfers from your hotel to the vineyard and back mean you can simply relax and enjoy the wine (for two) included!

Menu examples
Starter:
Tomato balls and fava beans
or Eggplant salad and fava beans
Crunchy bread pies,

Main course:
Beef fillet with Vinsanto sauce
or Fish fillet (sautéed or in the grill)
or Traditional garlic spaghetti or spaghetti with season’s vegetables and tomato sauce,
or Lamb cooked in a traditional recipe from Crete (Tsigariasto) with fried potatoes
or Rooster in red tomato sauce with “skioufihta” (homemade pasta from Crete)

Dessert: changes daily

Informacje praktyczne

Included:
Guide
Hotel pickup/Drop off
3 course dinner (3 different menus to choose from), including wine (shared between two people)

Not Included
Gratuities
Personal expenses

Tour runs daily, year‐round (except 4 & 5 June, 15 August 28 October, 25 & 26 December)
Hotel pickups start from 18.00
Timetable: 18.30 to 20.30

Dla klientów, którzy zarezerwowali bilet:
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